Entrees - 12 Servings Minimum
BEEF
CHICKEN
CHICKEN
PRICES STARTING AT $14
- Asian Flank Steak with Peppers, Artichokes & Onion
- Beef Bolognese Over Pasta
- Beef Bourguignon
- Beef in Mushroom Wine Sauce
- Florentine Beef
- Grilled Flank Steak with Chimichurri
- Home-style Meatloaf with Gravy
- Italian Pot Roast
- Pot Roast, Traditional with Gravy on the Side
- Mediterranean Beef
- Mustard & Herbs Beef
- Red, Bella, & Bleu Flank Steak
- Stuffed Peppers with Beef
- Sweet Beef Bowl
- Thai Beef with Noodles
CHICKEN
CHICKEN
CHICKEN
PRICES STARTING AT $12
- Apple, Cranberry, & Brie Stuffed Chicken
- Baked Parmesan Chicken
- Baked Pesto Chicken
- Balsamic Chicken & Pears
- Balsamic Lime Chicken Salad
- Caprese Chicken
- Chicken Balsamico
- Chicken Marabella
- Chicken Pot Pie
- Chicken Alfredo Lasagna
- Chicken Romano with Lemon Sauce
- Crunchy Baked Chicken
- Delicious Chicken
- Fresca Chicken
- Greek Chicken
- Grilled Chicken with Waldorf Salsa
- Italian Breaded Chicken Kabobs
- Jerk Chicken with Pineapple Rice
- Lemon Almond Chicken
- Rice Krispy Chicken
- Rustic Chicken Florentine
- Seasoned Chicken Kabobs
PORK
SEAFOOD
SEAFOOD
PRICES STARTING AT $12
- Barbeque Ribs
- French Herb Crusted Pork
- Peach & Peppers Pork Tenderloin
- Pork Loin with Fruit Compote
- Roasted Cuban Pork
- Southwest Pork Lion with Black Bean Salsa
- Spicy Thai Pork
- Pulled Pork with Sauces on the Side
- Almond Crusted Bourbon Glazed Ham - Sliced and Served at Room Temperature .
- Served with sliced rolls and mustards.
- Serves up to 30 people. $225
SEAFOOD
SEAFOOD
SEAFOOD
MARKET PRICE
- Blackened Mahi Mahi
- Blackened Salmon
- Baklava Salmon
- Beer Battered Cod
- Butter Crumb Cod
- Potato Crusted Cod
- Ginger Salmon
- Jumbo Crab Cakes
- Salmon Filet with a Lemon & Dill Sauce
- Salmon with Pineapple Salsa
- Shrimp Kabobs
- Shrimp New Orleans
- Sweet Thai Chili Salmon
VEGETARIAN & VEGAN
PRICES STARTING AT $12
*VEGAN
- Baked Ratatouille*
- Black Bean Butternut OR Sweet Potato Ragout*
- Balsamic Portobellos with Peppers*
- Buffalo Cauliflower Bites*
- Caponata over Spaghetti Squash*
- Eggplant Steaks with Tuscan Ragout*
- Fall Vegetable Curry*
- Ginger Cauliflower*
- Meat-LESS Loaf*
- Mediterranean Stuffed Zucchini
- Moroccan Stuffed Acorn Squash*
- Pumpkin Tortilla Bake
- Roasted Acorn Squash
- Roasted Cauliflower Steaks with Cranberry Chipotle Sauce *
- Roasted Maple Butternut Squash*
- Spinach Stuffed Mushrooms*
- Stuffed Peppers with Vegetables or Grains*
- Tortilla Lasagna
PASTA
$9 ENTRÉE / $5 SIDE
Bowtie, Gemelli, Cavatappi, or Penne with choice of one of the following sauces:
*GLUTEN FREE PASTA AVAILABLE
SAUCES
- Alfredo
- Artichoke with Roasted Red Pepper
- Cheese & Spinach Stuffed Shells
- Herbed Garlic & Olive Oil with Spinach
- Home-style Macaroni & Cheese
- Marinara
- Peppers & Onions
- Pumpkin Sage Sauce
- Roasted Red Pepper Alfredo
- Roasted Red Pepper Pesto
- Tomato Basil
$9 ENTRÉE / $5 SIDE
- Cheese and Potato Pierogies with Sauteed Onions
- Haluski
- Buttered Egg Noodles with Breadcrumbs
Sides - 12 Serving Minimum
VEGETABLES
GRAINS & STARCHES
GRAINS & STARCHES
$5 PER SERVING
- Asian Vegetables
- Beans & Greens
- Blissed-Out Broccoli with Cheese
- Broccoli with Walnut Garlic Butter
- Cacio e Pepe Brussel Sprouts
- Caprese Asparagus
- Cilantro Lime Carrots
- Cinnamon Ginger Carrots
- Dilled Baby Carrots
- Dilled Tomatoes & Green Beans
- Garden Medley
- Green Beans Amandine
- Parmesan Cauliflower
- Roasted Asparagus with Lemon & Goat Cheese
- Roasted Brussels Sprouts with Bacon & Walnuts
- Roasted Carrots & Onions with Balsamic Drizzle
- Rosemary Vegetable Medley
- Sauteed Green Beans & Garlic
- Sauteed Spinach with Peppers & Tomatoes
- Tuscan Beans
GRAINS & STARCHES
GRAINS & STARCHES
GRAINS & STARCHES
$5 PER SERVING
- Cranberry Almond Quinoa
- Creamy Risotto
- Dauphinoise Potatoes
- Dirty Smashed Potatoe
- Garlic & Herb Couscous
- Glazed Sweet Potatoes
- Herb Roasted Potatoes
- Orange, Cranberry, & Pecan Wild Rice
- Quinoa Pilaf
- Parsley Potatotes
- Roasted Sweet Potato & Spinach Quinoa
- Sautéed Spinach & Rice
- Savory Pilaf
- Scalloped Potatoes
- Scalloped Herbed Sweet Potatoes
- Smashed Petite Potatoes
- Wild Rice with Roasted Vegetables
Salads - 12 Serving Minimum
LEAFY GREEN SALADS
$5 PER SERVING
- Crunchy Asian Salad with Ginger Dressing - mixed greens, cabbage, carrots, mandarin orange, edamame, roasted red peppers, chow mien noodles.
- Chopped Herbed Tomato Salad - chopped lettuce, sautéed tomatoes, balsamic vinaigrette, crumbled bacon, blue cheese, fresh parsley, dill.
- Garden Potpourri with House Vinaigrette - mixed greens, assorted garden vegetables.
- Spinach Strawberry Salad with Honey Poppy Dressing - spinach, mushrooms, thinly sliced red onion, strawberries, toasted almonds.
- Spinach Pecan Salad with Creamy Onion Dressing - spinach, apples, gorgonzola, pecans.
- Winter Fruit Salad with Lemon Dressing - mixed greens, apples, pears, dried cranberries, pecans, swiss cheese.
- Mediterranean Mix with Rosemary Vinaigrette - mixed greens, olives, artichoke hearts, roasted red peppers, feta.
- Fabled Caesar with Caesar Vinaigrette - chopped romaine, sundried tomatoes, shredded parmesan, seasoned croutons.
- Parisian Salad with White Balsamic Vinaigrette (mixed baby greens, shredded carrots, dried cranberries, goat cheese)
- Harvest Salad with White Balsamic Vinaigrette - mixed greens, purple cabbage ribbons, kale ribbons, shredded brussel sprouts, shredded carrots.
- Simple Garden Toss with Ranch & Balcsamic Vinaigrette - mixed greens, carrots, grape tomatoes, cucumber.
- Rustic Greens with Lemon Vinaigrette - mixed greens, cucumber, shredded carrots, colored peppers.
Make Life a Little Sweeter...
SPECIALTY DESSERTS
SPECIALTY DESSERTS
SPECIALTY DESSERTS
Starting at $4.50 per serving
*12 SERVING MINIMUM
- Bread Pudding - Bananas Foster, Chocolate, Fruity , or Praline
- Seasonal Fruit Cobblers
- Seasonal Fruit Crumbles & Crisps
- Assorted Fruit Pies
- Ricotta Cake - Berry, Chocolate, or Citrus
- Individual Desserts
- Specialty Desserts
- Specialty Tarts
- Assorted Trifles
- ASK ABOUT OUR SPECIAL GLUTEN FREE DESSERT OFFERINGS.
SWEET TREATS
SPECIALTY DESSERTS
SPECIALTY DESSERTS
Crafted with LOVE...
$18 PER DOZEN
- Gourmet Cookies
- Gourmet Blondies
- Fabled Brownies
- Fabled Bars & Treats
CUPCAKES
PETIT FOURS
PETIT FOURS
$28 PER DOZEN
- Chocolate or Vanilla batter with a variety of frostings and decorations
PETIT FOURS
PETIT FOURS
PETIT FOURS
* PLEASE INQUIRE ABOUT PRICING
ASSORTED DESSERT PLATTERS & TRAYS
- Assorted Dessert Platter - $60 (Approximately 30 pieces)
- Small Double Tiered Dessert - $90 (Approximately 50 pieces)
- Large Double Tiered Dessert - $130 (Approximately 75 pieces)
- Triple Tiered Dessert - $180 (Approximately 100 pieces)