Lunch Menu

Apple & Cheddar
Asparagus Egg Salad
Asparagus Delight
Athens Delight
Caprese
Grilled Vegetable
Herbed Egg Salad
Herbed Cheese & Cucumber
Mixed Vegetable
Pear & Gorgonzola
Portabella Goat Cheese
Roasted Red Pepper & Mushroom
Veggie Stacker
Zucchini Caprese

Bacon Egg Salad
Bacon Swiss & Spinach
*Classic Club (Turkey/ Ham / Bacon)
*Cuban Pork
Ham on the Ranch
Flyin’ Hawaiian Ham
Pesto Ham
Maple Bacon Bella
Ham Salad
*Sicilian Club

Beef, Cheddar & Horseradish
Beef & Colored Peppers
Beef & Swiss
Pesto Beef
Red, Beef & Bleu
Reuben

Dilled Tuna
Tuscan Tuna
Lox & Capers
*Shrimp Salad
*Shrimp Roll

Bistro Turkey
Chicken Caesar
Coconut Curried Chicken Salad
Cranberry Apple Chicken Salad
Grilled Chicken
Herbed Chicken Salad
Kickin’ Chicken
Mediterranean Chicken
*Nantucket – Cranberry Mayonnaise, Turkey, Bacon, Cheddar & Greens
Sassy Rachel
Smoked Turkey with Peppered Butter
Turkey Apple Cheddar
Tuscan Turkey

Crunchy Asian Salad
~ Mixed Greens with chopped cabbage, carrots, mandarin orange, edamame, roasted red peppers, chow mien noodles and ginger dressing.

Chopped Herbed Tomato Salad
~ Chopped lettuce topped with lightly sautéed grape tomatoes, balsamic vinaigrette, crumbled bacon, creamy blue cheese, fresh parsley and dill.

Garden Potpourri with House Vinaigrette HOUSE SALAD
~ Mixed greens with assorted garden vegetables.

Spinach Strawberry Salad with Honey Poppy Dressing
~ Spinach, mushrooms, thinly sliced red onion, strawberries and toasted almonds.

Pear ~ Feta Salad with Raspberry Vinaigrette
~ Spring mix, feta and pears.         

Spinach ~ Pecan Salad with Creamy Onion Dressing
~ Spinach, apples, gorgonzola and pecans.

Winter Fruit Salad with Lemon Dressing
~ Mixed greens, apples, pears, dried cranberries, pecans and Swiss cheese.

Mediterranean Mix with Rosemary Dressing
~Mixed greens with olives, artichoke hearts, roasted red peppers and feta

Fabled Caesar with Caesar Vinaigrette
~Chopped Romaine with sundried tomatoes, shredded parmesan and seasoned croutons.

Parisian Salad
~ Mixed baby greens with shredded carrots, dried cranberries, feta and white balsamic vinaigrette.

Harvest Salad
~ Mixed greens with, purple cabbage ribbons, kale ribbons, shredded Brussel sprouts, shredded carrots and white balsamic vinaigrette.

$3.00 per person – Simple Garden Toss
~ Mixed greens with carrots, grape tomatoes and cucumber.

Golden Cabbage Toss
~ Cabbage, carrots, dried cranberries, mandarin oranges, and sunflower seeds in an orange yogurt dressing.

Zesty Slaw
~ Cabbage, colored peppers and carrots in a zesty vinaigrette.

Pacific Rim Slaw
~ Asian coleslaw, edamame, shredded carrots, crunchy Asian noodles, cilantro, toasted almonds tossed in an Asian ginger dressing.

Rainbow Kale Slaw
~ Colorful kale, shredded carrots, shredded Brussel sprouts, dried cranberries, sunflower kernels in a creamy poppy dressing.

Red, Bacon & Bleu Slaw
~ Shredded cabbage, grape tomatoes, bacon, Bleu cheese with creamy slaw dressing.

Broccoli Salad
~ Broccoli florets, red onion, cheddar, sunflower seeds, dried cranberries and crumbled bacon tossed in a creamy dressing.

Edamame Black Bean Salad
~ Black beans, edamame, sliced grape tomatoes, green chilies, fresh mozzarella chunks, finely diced red onion, in a zesty lime vinaigrette.

Fruit Burst (Price varies according to season and availability.) *in season
~ Red and green grapes, pineapple tidbits, mandarin oranges, apple chunks and fresh* blackberries, *raspberries and *blueberries. Green Fruit Salad (Price varies according to season and availability.)
~ Green apples, kiwi, pears, green grapes and honeydew in a minty lemon honey wine syrup.

Orange Zucchini Salad
~ Julienned zucchini, red onion, mandarin oranges and parsley in orange juice.

Strawberry, Tomato & Mint Medley
~ Strawberries, grape tomatoes and mint in a lemon vinaigrette, served over a bed of greens.

White Bean and Tuna Medley
~ White beans, Albacore tuna, diced colored peppers, red onion and parsley tossed in white balsamic vinaigrette.

Tomato Asparagus Toss
~ Sliced grape tomatoes, cut asparagus and shaved parmesan in an herbed parmesan lemon vinaigrette.

Farm Stand Pasta Salad
~ Pasta with seasonal vegetables in our house vinaigrette.

French Potato Salad
~ Assorted petite potatoes tossed with fresh herbs in a white wine vinaigrette.

Mediterranean Pasta Salad
~ Pasta with diced artichoke hearts, roasted red peppers, black olives, chopped spinach, feta in rosemary vinaigrette.

Spinach Orzo
~ Orzo, spinach, onion, Italian seasonings and feta tossed in a white balsamic vinaigrette.

Pasta, Pesto & Peas
~ Two types of pasta in a creamy spinach pesto sauce with parmesan cheese and peas.

Pesto Tortellini Salad
~ Tortellini with parmesan, finely diced tomatoes, chopped spinach in a pesto sauce.

Savory Pasta Salad HOUSE PASTA SALAD
~ Pasta with finely diced tomatoes, chopped spinach and parmesan in a sweet onion vinaigrette.

Pistachio Bean Pasta Salad
~ Two types of pastas with fresh haricot verts, shaved parmesan, chopped pistachios in a lemon vinaigrette.

Red Skin Potato Salad
~ Traditional favorite of red skinned potatoes with onion and celery in a creamy dressing.

Savory Sweet Petite Potato Salad
~ Sweet Potatoes and petite potatoes with diced colored peppers, red onion, fresh parsley and a savory vinaigrette.

German Potato Salad
~ Potatoes, onion, crumbled bacon, vinaigrette and parsley.  * RECOMMENDED TO BE SERVED WARM

Wild Rice with Vegetables Salad
~ Wild rice with finely diced carrots, zucchini, colored peppers and asparagus in a mango chipotle dressing.

$3 per 8 ounce Serving
• Minimum order of 12 servings

5 Bean Chili
Creamy Broccoli
Chicken and Wild Rice
Corn & Bacon Chowder
Fabled Wedding
Hearty Seasonal Vegetable
Homestyle Chicken Noodle
Potato Corn Leek Chowder
Mushroom Medley
Thai Chili
Sicilian Vegetable
Stuffed Pepper
Tomato Basil
Winter Minestrone

Starting at $3 per serving

Bread Pudding
Cake Bites Sampler
Cheesecake
Fruit Cobbler
Fruit Crumble
Individual Desserts
Fruit Pies
Specialty Desserts
Specialty Tarts
Trifle

Gourmet Cookies, Blondies, Brownies & Bars
Starting at $9 per dozen

Cupcakes ~ Vanilla or Chocolate batter with a variety of options for frostings and decorations
Starting at $1per cupcake

• ASK ABOUT OUR SPECIAL GLUTEN FREE DESSERT OFFERINGS.

ASSORTED MINI DESSERT TRAYS

Triple Tiered Dessert
Approximately 90 pieces
$125

Double Tiered Dessert Trays
Approximately 30 pieces per small tray
and 50 pieces per large tray.
$ 50 Small / $75 Large

Dessert Platter
Approximately 15 pieces
$ 30

Bottled Beverages
Bottled Water Mini – 8 ounces, $ .50 / 16 ounces $1
Bottled Sodas, Juices or Teas – Starting at $1.50

Punch
$10 per gallon (approximately 48 – eight ounce servings per 3 gallons)
Citrus
Ginger Snap
Mixed Berry

Iced Tea
$10 per gallon (approximately 48 – eight ounce servings per 3 gallons)
Unsweetened
Bengal Spice
Berry

Coffee Service or Hot Tea Service
$12 per 10 cup pumper
$ 50 per 60 cup urn
$ 75 per 100 cup urn

●Hot Water for Tea Service Includes: Assorted Teas, Milk, Lemon, and Sweeteners.

Disposables
Pricing for disposable cutlery, plates and cups start at $1.50 per person.

Rentals
Tables, Chairs, Cutlery, Tableware and Stemware. Contact us for more details on selection and pricing.

Linens
Solid White or Black, Banquet and Round – Starting at $ 10 per Linen